Hawaiian Pizza Pockets

Difficulty: Medium Serves 6 When I was a school-aged carnivore, I used to love getting "pizza roundas" from the canteen. They were always a delicious lunchtime treat but I hadn't really thought about them until my recent trip to Melbourne. While at Las Vegan Nirvana in Smith Street, I was taken back to my childhood with their Hawaiian calzone (I'll post more about that soon). When I returned I was eager to replicate the meal. So I did. Ingredients 1 cup warm water 7 grams dry yeast 3 cups fine Italian flour 1/2 teaspoon salt 2 tablespoons olive oil 1/2 block mozzarella Cheezly 1/2 cup pineapple pieces 1 cup Redwood facon bits 1/3 cup tomato sauce 1 clove garlic, crushed 1 teaspoon dried mixed herbs Salt and pepper to taste Method Preheat oven to 200°C. In a large...

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