What I Learned on My (Forced) Blog Break!

Blog Break

Oh hello there, it's been a while! My site crashed just after Christmas so this is the first time you're hearing from me in 2017 - I've missed you guys! While having zero access to the site was frustrating for me and all of you who couldn't access my recipes or enjoy my humorous banter (definitely the latter, right?) it actually turned out to be a pretty dope experience for a number of reasons. This cloud had several silver linings. You legends actually use my recipes Like, a lot of you. I guess I always knew that you did but it was hella obvious as soon as you couldn't get a hold of em! I got so many comments and messages across different platforms and a bunch...

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2016 Recipe Roundup

2016roundup

Time flies when you and everyone you know are having the worst year in memory, amirite?! For the most part 2016 has been a pretty big write-off IMHO but that doesn't mean there haven't been some truly excellent moments. I went on two overseas trips, completely redesigned the website and had my stuff shared in some hella cool places. Plus I made some delicious eats and discovered some dope vegan products so it ain't all bad. Let's try and focus on the positives and end the year on a good note, shall we? P.S. I'd love to hear what you think! Let me know if you had any fave Like A Vegan recipes posts of 2016 in the comments below. Basil Seed,...

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6 Tips to Make a Tops Stir Fry

Stir Fry

I only realised recently that people have a bloody tough time of making a stir fry and often make a total mess of it altogether. For some reason, I was #blessed with being the best stir fryer I know and while I don't think I'll ever make one as good as my local Thai restaurant, I do a pretty bitchin' job for someone who has literally no culinary training whatsoever. Are you constantly effing up your stir fry? It has been a bit of trial and error but here some of my hella easy tips you can try at home to wow your friends. Let's be real though, it's mainly impress yourself because the most important tastebuds around here are yours. #1 The Right Pan First off...

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Australia Day Like a Vegan

Contrary to what the ads tell you, you can still be Australian without tucking into a baby sheep on Australia Day (or any animal products for that matter!) I've put together a list of some of my favourite vegan recipes, perfect to take a long to any Australian backyard barbie. Red Cabbage and Tofu Salad with Sesame Dressing This is a light, refreshing salad which is dope for the warmer weather. Israeli Couscous Jewel Salad This salad doesn't just look awesome, it tastes awesome too! Impress your guests with combination of salty and sweet flavours. Really Good Potato Salad No barbecue is complete with out a good potato salad, so why should you miss out on the fun?! Take this one along and it can be...

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