Posts Tagged ‘salad’

April 2, 2013 1

Red Cabbage and Tofu Salad with Sesame Dressing

By in Lunch & Dinner, Recipes

Difficulty: Easy Serves 4 Last year I decided that I was going to start a new family tradition of making Easter lunch. The family seemed to tolerate it last year so I thought I would take the tradition into its second year in 2013 and make an Asian themed feast. Since a few family members [...]

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December 12, 2012 0

Rocket and Pear Salad with Candied Walnuts

By in Christmas, Lunch & Dinner

Difficulty: Easy Serves 6+ Salads are a staple of the Australian Christmas so this year I decided to make two. If you’ve been paying attention you would know that this is the second festive salad on the menu for this year and if you haven’t, check out my bitchin’ Jewel Salad. Back to this dish, [...]

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December 1, 2012 2

Israeli Couscous Jewel Salad

By in Christmas, Lunch & Dinner

Difficulty: Easy Serves 6+ This is the first of my Christmas recipes that I’ll be sharing with you over the next couple of weeks. Red pomegranates and green pistachios give this jewel salad a real festive look and against the texture of the Israeli couscous, it’s like a Christmas party in your mouth! The salad [...]

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October 16, 2012 0

Really Good Potato Salad

By in Lunch & Dinner

Difficulty: Easy-Medium Serves 6 When I think of classic BBQ food, my mind always runs straight to potato salad. It’s so easy to make vegan but non-vegans seem to think it’s impossible. I’ve added my own little twist to this salad in the form of several green ingredients (ingreenients?) Pickles add a little bit of [...]

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June 13, 2012 0

Like a Vegan Abroad – Japan Part 4

By in Abroad, Japan

On a rainy day in Shibuya, we were wandering around searching for somewhere to eat lunch when from across the road I spotted a joint called “Vege Kitchen & Cafe”. As there are many restaurants with “vegetable” in the title without offering any real vegetable dishes, we thought this may be another false alarm (especially [...]

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April 14, 2012 0

Chilli and Basil Polenta Salad

By in Lunch & Dinner

Difficulty: Medium Serves 4 I’ve never made polenta before but by golly I don’t know why, it’s so dope! This is a great salad that you can serve as a meal or as a side dish if you want it to serve more people. All your usual flavoursome suspects are there; basil, chilli and garlic, [...]

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March 5, 2012 0

Soy and Ginger Tofu Salad

By in Food, Lunch & Dinner

Difficulty: Easy-Medium Serves 4 This salad has been made in my family for a few years now, with a couple of alterations being made each time. I’ve made it for people who don’t particularly like tofu before and have had them ask for the recipe! It’s a great accompaniment to any meal or as a [...]

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February 4, 2012 0

Pear and Pecan Side Salad

By in Food, Lunch & Dinner

Difficulty: SUPER Easy Serves 2 I needed to make a side salad to accompany my Eggplant Parmigiana but didn’t have many regular salad ingredients on hand. This salad is so simple but really fresh, light and a perfect accompaniment to a heavier meal. I’ve added my really simple Lime and Balsamic dressing, but feel free [...]

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January 12, 2012 2

Oven Baked “Parmesan” and Herb Crusted Tofu Salad

By in Food, Lunch & Dinner

Difficulty: Easy-Medium Serves 4 It looks like summer has finally hit, which means it’s time for more salads! The salad is nice and simple to make way for the star of the show; the crusted tofu! With a slightly cheesy and herby twist, this crispy tofu really livens up any basic salad. I’ve included the [...]

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November 26, 2011 0

Chinese Cabbage & Noodle Salad

By in Lunch & Dinner

Difficulty: Easy Serves Four Don’t let the taste fool you, this salad is so unbelievably easy to make! Everything can be tossed together in advance but make sure you leave the noodles til the very last moment or they’ll go soggy. Chinese Cabbage & Noodle Salad is the perfect accompaniment to any meal but especially [...]

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