Apple Pie

Difficulty: Medium-Difficult Serves 8-10 Ingredients Pastry 3 1/3 cups plain flour 1/3 cup caster sugar 1/4 teaspoon salt 1/2 cup vegan margarine 1/4 cup almond milk Filling 8 large granny smith apples Juice of 1 lemon 1/4 cup vegan margarine 1/2 cup caster sugar 1 1/2 teaspoons ground cinnamon 1/2 teaspoons ground nutmeg 1/4 teaspoon ground cloves 2 tablespoons demerara sugar Coconut Cream 1 270mL can coconut cream 1/4 cup icing sugar 1 teaspoon vanilla extract Method Pop the can of coconut cream in the fridge over night, upside down. Start with the pastry. In a food processor, process the flour, sugar, salt and vegan margarine until it resembles breadcrumbs. Add the almond milk and process until a dough is formed. Tip the dough out onto...

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