Serves 10 Difficulty: Easy-Medium It’s my first post of 2013 and believe it or not, I’ve never ever in my life made a baked cheesecake. Throwing a recipe together was pretty simple but the taste is far from it, pretty awesome actually. I’ve added a can of the Soymilke caramel to the mix but you’re [...]
Tags: baked, caramel, cheesecake, recipe, silken tofu, Soymilke, tofutti, vegan, vegetarian
Difficulty: Easy-Medium Makes 8 It’s been at least five years since I’ve eaten a scroll and I have thought about making them many times since becoming vegan. I finally bit the bullet and decided to make my first batch with delightful results. I’ll be making many different variations in the future however I’m starting it [...]
Tags: baked, bakery, cheese, facon, Notzarella, pizza, scroll, snack
Difficulty: Easy Makes one large bowl My brother used to make a dish he called “Custom Fries” and I always used to try and steal them. Since I’ve been on a health kick, I’ve really craved a good chip, so I thought I’d try my hand at a healthier, baked version of those Custom Fries. [...]
Tags: baked, chips, crunch, diet, fries, healthy alternative, potato
Difficulty: Medium Serves 10 as a snack or 4 as a meal Now, as a vegan there are two professions I despise; clowns and colonels. Admittedly, I still watch fast food ads and drool over a burger or piece of chicken but I love getting in the kitchen and satisfying those cravings vegan style! Recently [...]
Tags: baked, fast food, oven, popcorn chicken