Where to Buy: Your local health food store
Price: Anywhere from $6.00-$9.00
When I first became vegan, I found ice cream a real tough one to substitute as I wasn’t really vibing on the options available in the supermarket. I thought my days of creamy, frozen treats were over until I stumbled across Tofutti ice cream. The Tofutti ice cream range offers a whole host of flavours including old classics like chocolate and vanilla but also more adventurous creations like almond bark and my favourite, better pecan.
The best thing about this product is the texture; it’s smooth and soft with an added element that can only be described as ‘creamth’. It’s perfect as an accompaniment to a cake or pie and a great addition to a smoothie or shake but it’s as equally as delicious straight out of the tub.
I can quote several of my non vegan friends as saying that they prefer Tofutti over dairy based iced confections, if that isn’t a good enough recommendation I don’t know what is!