Mexican Seven Layer Dip

Difficulty: Easy Makes 1 litre of dip I hadn't even heard of this dip until the other day but as soon as I did I set out to veganise it. It's such an wicked contribution to any party or gathering because you can prepare it in advance, it only takes a jiffy to put together plus it looks impressive and tastes even better. You may want to double the recipe if you're going to a larger gathering, it's going to run out mighty quick! Ingredients 1/2 can refried beans 2 tablespoons taco seasoning 1 ripe avocado 1 clove garlic, crushed 1 teaspoon lemon juice 1 cup Tofutti Better Than Cream Cheese 1 cup Tofutti Sour Supreme 1 cup salsa 1/2 cup shredded lettuce 1/2 cup grated vegan cheese 1/4 cup black sliced olives Method Layer One:...

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