Baked Spiced Pumpkin Donuts
Difficulty: Medium Makes 18-20 You dudes have requested some Halloween treats and although it’s not a huge deal in Australia, it’s always fun to get a little spooky. Th...
Pumpkin and Brown Rice Mini Burgers
Difficulty: Medium Makes 16 To celebrate Halloween, I decided to create a recipe that would be perfect for serving at a Halloween party or gathering, perhaps to even take to work a...
Baked Cinnamon Donuts
Difficulty: Medium Makes 12 Oh. My. God. Why have I not made donuts before?! To be honest, it just didn’t strike me as worth it until I started to crave them recently but I...
Really Good Potato Salad
Difficulty: Easy-Medium Serves 6 When I think of classic BBQ food, my mind always runs straight to potato salad. It’s so easy to make vegan but non-vegans seem to think it...
Lavender Melting Moments
Difficulty: Easy-Medium Makes 20 While browsing through one of my local specialty stores, I stumbled upon some lavender syrup. It looked delicious so naturally I bought some and st...
BBQ Jackfruit Burgers
Difficulty: Easy-Medium Serves 4 What would you say if I told you that you can make a pulled “pork” sandwich without any mock meat? I know, I would have said that too b...
Pan-Fried “Beef” and Enoki Mushroom Dumplings
Difficulty: Easy-Medium Makes 16 Since making my first dumplings a month or so ago, I’ve been itching to make more. I decided to bung a mock meat in this batch as well as pan...