Bean Ball Subs with Cheesy Sauce
Difficulty: Medium Makes 4 Big Ass Subs Bet you thought your meatball sub days were behind you when you went vegan, huh? Well I hope you’re sitting down because these bean ba...
Mini Vegetable & Tofu Skewers
Difficulty: Easy Makes 12 I recently got a cast iron grill pan and couldn’t wait to cook with it. I decided to kick things off with these simple skewers in a tangy lemon, gar...
Oat, Chia & Almond Cookies
Difficulty: Easy Makes 20 Let’s face it – a cookie is never going to be guilt free but as far as cookies go, these guys aren’t so bad. They have a macaroon-y vibe...
Bean Balls in Marinara Sauce
Difficulty: Easy-Medium Makes 24 Cold winter nights call for hot, tasty meals and these bean balls certainly fit the bill. Especially great for fussy ones, you can fill these guys ...
Apple Pie
Difficulty: Medium-Difficult Serves 8-10 Ingredients Pastry 3 1/3 cups plain flour 1/3 cup caster sugar 1/4 teaspoon salt 1/2 cup vegan margarine 1/4 cup almond milk Filling 8 larg...
Zucchini, Pea and Lemon Spaghetti
Difficulty: Easy Makes 4 Generous Serves Pasta doesn’t always have to be smothered in sauce; sometimes simple, fresh flavours are all you need to create a bitchin’ meal...
Chorizo Soft Tacos with Lime Mayo
Difficulty: Medium Makes 8 If we’re talkin’ tacos, I much prefer soft shell over hard shell because they’re easier to eat and don’t leave a big mess behind ...
Chocolate Cookie Sandwiches
Difficulty: Easy-Medium Makes 12 Picking a sweet treat can be tough work; do you want something with a bit of crunch, like a cookie or do you want something with frosting, like a c...
Peanut Butter & Jelly Blondies
Difficulty: Easy Serves 12 Blondies don’t seem to be as much of a thing here as they are in the US but I simply don’t know why. They’re the perfect treat to whip ...