Like a Vegan is Six!
Awww my little blog is growing up! Six years ago this month I started Like a Vegan as a virtual cookbook to share recipes with my friends. Nowadays I still share my recipes but a whole bunch of other things too, with tens of thousands of pals from my real life and the WWW. Hey, it ain’t the biggest following in the world by any means but it still means a hell of a lot to me that y’all give a damn about what I’m doing and I appreciate every last one of you.
To celebrate this milestone, I’ve got a couple of surprises lined up but the biggest one by far is my 6th Birthday ExtraVeganza! Thanks to a bunch of my fave brands, I get to thank you for your ongoing support with a huge-ass giveaway and the major prize is worth over $500 and includes more stuff than I can fit in this picture:
- Tanning Moisturiser thanks to Luna Bronze
- 4 new summer nail polishes thanks to Kester Black
- Bronzer and kabuki brush thanks to Dusty Girls
- An assortment of vegan jellies thanks to The Red Balloon
- Argan Oil and Ghassoul Clay Mask thanks to Atom Boutique
- An Autumn Gift Set thanks to Inika
- T-shirt, hoodie and free fries thanks to Lord of the Fries
- A selection of enamel pins thanks to From The Hip
- The Healthy Vegan by Maz Valcorza thanks to MacLean’s Booksellers
- Tattoo Cream thanks to Ink Nurse
- Like a Vegan t-shirt thanks to me!
There’s also a runner up prize worth over $170:
- An Autumn Gift Set thanks to Inika
- 1 new summer nail polish thanks to Kester Black
- Vegan jelly skull thanks to The Red Balloon
- Enamel pins thanks to From The Hip
- Like a Vegan t-shirt thanks to me!
Because postage costs are a biatch I unfortunately have to limit this to Australian residents only but there will be a special little giveaway for my international friends as well so stay tuned. So, what are you waiting for? Head on over to Instagram now to find out how you can score this super fly prize.
Here’s to the animals, tasty food, awesome vegan products and many more years of Like a Vegan!
Thanks for your efforts in making it easier for many to transition to veganism – for the animals, for the environment and for the vision of a cruelty-free world.
Thanks so much, Akanksha! 😀