Creamy Roasted Pumpkin Soup
My Creamy Roasted Pumpkin Soup is super spesh because it doesn't use a saucepan or pot (yep, you read that right.) With an oven, blender and a handful of simple ingredients, you're...
Vegan Meatloaf
Meatloaf is a popular staple for a reason. The ingredients are cheap, it's easy to make and it tastes just as good as leftovers as it does straight from the oven. Most importantly...
Mega Vegan Chilli
As the weather cools down, there's nothing like a big batch of chilli to get you through the week!
Spanish-Inspired Vegan Seafood Paella
Paella is said to have originated on the Spanish coast, where rice is grown, like Valencia. Named after the Catalan word for "pan", it makes sense that you traditionally see paella...
Creamy Spinach Stuffed Shells
If you're still claiming you don't like tofu, my Creamy Spinach Stuffed Shells are going to change your mind once and for all!
Loaded Caesar Salad
Looking for the ultimate salad? Stop scrolling, baby, you've found it!
Cauliflower Pizza Base
Difficulty: Easy-MediumMakes 1 If you think this is going to taste better than your standard pizza base, let me stop you right here. I’m a blogger, not a miracle worker. In a...
Jackfruit + Vegetable Fritters
Difficulty: EasyMakes 8 This is a sponsored post. You can learn more about sponsored posts and how they help keep Like A Vegan running here. If you’ve mastered my 6 Ingr...
Stuffed Meatloaf Roast
Difficulty: MediumServes 6 It’s been a minute between recipes but there’s nothing that gets me in the mood to cook than Christmas spirit! While I haven’t gone ful...
Creamy Tomato Pesto Pasta Bake
This is a sponsored post. You can learn more about sponsored posts and how they help keep Like A Vegan running here. Difficulty: EasyServes 4 There’s nothing I love more...