Apple Pie
Difficulty: Medium-Difficult Serves 8-10 Ingredients Pastry 3 1/3 cups plain flour 1/3 cup caster sugar 1/4 teaspoon salt 1/2 cup vegan margarine 1/4 cup almond milk Filling 8 larg...
Chocolate Cookie Sandwiches
Difficulty: Easy-Medium Makes 12 Picking a sweet treat can be tough work; do you want something with a bit of crunch, like a cookie or do you want something with frosting, like a c...
Peanut Butter & Jelly Blondies
Difficulty: Easy Serves 12 Blondies don’t seem to be as much of a thing here as they are in the US but I simply don’t know why. They’re the perfect treat to whip ...
Bread & Butter Pudding
Difficulty: Easy Serves: 8-10 This is one to add to the winter dessert rotation! I’ve never made a bread & butter pudding in my life but now that winter is setting in, I...
Funny Jumbles
Difficulty: Easy-Medium Makes 20 If you haven’t noticed, my current obsession is recreating childhood treats with a vegan twist. This time it’s the humble Honey Jumble ...
Vegan Wheels
Difficulty: Medium Makes: 16 If you can’t tell, I’m on a bit of a roll with recreating my favourite childhood treats. This time around I recreated the classic Wagon Whe...
Iced Nono Tart
Difficulty: Medium-Difficult Serves 8-10 If you’re not Australian, you may not be familiar with the humble yet non-vegan Iced Vovo biscuit. If you are Australian, and vegan, ...
Butterfly Cakes
Difficulty: Easy-Medium Makes 12 Recreating treats from my childhood is something I love to do so thought it was about time I veganised the classic Butterfly Cakes! A lovely vanill...
Raspberry Chocolate Tart
Difficulty: Easy Serves 8 You know how sometimes you make something and you realise you’ve well and truly nailed it? This is one of those times. Each year I host an Easter lu...
Lime and Coconut Tart
Difficulty: Easy Serves 8-10 As much as I wish the weather would cool down, it ain’t and so I feel like I can still get away with this no-bake Lime and Coconut number (let...