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August 27, 2019
Spreads, Dips + Sprinkles

Cheat’s Pesto

Difficulty: Easy Makes enough to fill a 250g jar As you all know, most pre-made pesto usually contains parmesan (ew) and I’m sorry, but until I have a lush overflow of fresh ...

October 24, 2017
Spreads, Dips + Sprinkles

Simple Cashew Ricotta

Difficulty: Easy Makes about 1 cup There’s something so satisfying about making your own vegan cheese but so many recipes out there are hella time consuming. This recipe take...

October 10, 2016
Lunch + Dinner Eats

Spring Green Vegetable Quiche

Difficulty: Easy Serves 4-6 You know, I wasn’t really a massive fan of quiche in my non-vegan days but somehow since losing animal products I’ve gained the taste for i...

August 17, 2016
Sweet Stuff

Banana Choc Chip Cashew Ice Cream

Difficulty: Easy Serves 4 If you managed to wrap your head around that bitch of a recipe title, wait til you wrap your mouth around what the recipe makes! The cashew base makes it ...

March 15, 2014
Spreads, Dips + Sprinkles

Chunky Cashew and Basil Dip

Difficulty: Easy Makes about 1 cup   Sometimes you need to whip up a cool snack in a matter of minutes and a dope way to do this is via a dip. You got some bread or crackers n...

April 14, 2012
Lunch + Dinner Eats

Chilli and Basil Polenta Salad

Difficulty: Medium Serves 4 I’ve never made polenta before but by golly I don’t know why, it’s so dope! This is a great salad that you can serve as a meal or as a...

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