Chocolate Cookie Sandwiches
Difficulty: Easy-Medium Makes 12 Picking a sweet treat can be tough work; do you want something with a bit of crunch, like a cookie or do you want something with frosting, like a c...
Peanut Butter & Jelly Blondies
Difficulty: Easy Serves 12 Blondies don’t seem to be as much of a thing here as they are in the US but I simply don’t know why. They’re the perfect treat to whip ...
Bread & Butter Pudding
Difficulty: Easy Serves: 8-10 This is one to add to the winter dessert rotation! I’ve never made a bread & butter pudding in my life but now that winter is setting in, I...
Iced Nono Tart
Difficulty: Medium-Difficult Serves 8-10 If you’re not Australian, you may not be familiar with the humble yet non-vegan Iced Vovo biscuit. If you are Australian, and vegan, ...
Butterfly Cakes
Difficulty: Easy-Medium Makes 12 Recreating treats from my childhood is something I love to do so thought it was about time I veganised the classic Butterfly Cakes! A lovely vanill...
Raspberry Chocolate Tart
Difficulty: Easy Serves 8 You know how sometimes you make something and you realise you’ve well and truly nailed it? This is one of those times. Each year I host an Easter lu...
Lime and Coconut Tart
Difficulty: Easy Serves 8-10 As much as I wish the weather would cool down, it ain’t and so I feel like I can still get away with this no-bake Lime and Coconut number (let...
Peanut Butter Swirl Brownies
Difficulty: Easy Makes 12 Brownies are one of the easiest things to throw together at short notice and when I’m pressed for time I love to whip up a batch to take with me to ...
Basic Waffles
Difficulty: Easy Makes 4-6 (depending on size) I recently got my hands on a waffle maker (finally) and am ready to take the waffle world by storm. Be prepared for an onslaught of s...
Pumpkin Pie with Maple Cream
Difficulty: Easy-Medium Serves 8 Each year, I am given the task of making dessert for our Christmas lunch. I always make a sorbet for those who aren’t into big desserts but t...