Peri Peri Tofu Pizza
Difficulty: Medium Serves 4 Peri Peri sauce seems to be all the rage lately and since I have built up my chilli tolerance, I thought it was time I tried to make my own. The natural...
Satay Tofu and Broccoli Pizza
Difficulty: Easy-Medium Serves 4 Pizza is probably one of the coolest foods to ever exist because there are limitless options for topping combos. I was feeling in a satay mood so t...
Black Bean Chili Stuffed Mushrooms
Difficulty: Easy-Medium Serves 4 The weather is cooling down and my meal cravings have been leaning towards the more hearty side. The other day I kinda felt like chili but I also k...
Vegetable and Mock Fish Panko Tempura with Wasabi Salt and Dipping Sauce
Difficulty: Medium Serves 4 For those members on the family who weren’t on a health-kick this Easter, plus those who were looking to indulge a little, I whipped up this super...
Homemade Baked Beans
Difficulty: Easy Serves 4 I bloody love a good baked bean so I don’t know why I’d never made them before now. I guess it was probably the prep time required for the bea...
Truffle Flavoured Roasted Kipflers
Difficulty: Easy Serves 6+ What’s Christmas without some roasted taters, huh? Nothin’! Sure, you can serve up some regular potatoes with your festive feast but if you w...
Lemon Soy Curls
Difficulty: Easy Serves 4 I’m yet to make it to Spoon’s Vegetarian Butcher in Newtown however my brother did bring me home a few special treats from his recent visit. A...
BBQ Jackfruit Burgers
Difficulty: Easy-Medium Serves 4 What would you say if I told you that you can make a pulled “pork” sandwich without any mock meat? I know, I would have said that too b...
Pan-Fried “Beef” and Enoki Mushroom Dumplings
Difficulty: Easy-Medium Makes 16 Since making my first dumplings a month or so ago, I’ve been itching to make more. I decided to bung a mock meat in this batch as well as pan...
Tokyo Part 5 – Loving Hut or Loving Shut?
After two failed attempts at dining at Loving Hut (perhaps it should be called Loving Shut it seems to be closed so often), we finally found it open for dinner. We walked in to the...